Hello! I’m Hitomi
Hi, I’m Hitomi, the host of Tako no Ma.
I was born and raised in Osaka, and I’ve always loved the cozy, joyful feeling of making takoyaki at home with family and friends.
It’s not just about food—it’s about sharing stories, laughing together, and creating warm memories.
Why I Started Tako no Ma
I created Tako no Ma because I wanted to share that cozy, real-life Osaka experience with people from around the world.
So many food tours focus on restaurants—but I wanted to invite people into a space that feels like home.
Not perfect, not fancy—just honest, handmade takoyaki, made with love.
たこの間を始めたのは、この大阪の「家庭の味と空気」を、世界中の人と分かち合いたいと思ったからです。
観光での食体験って、外食ばかりになりがち。でも、本当は「誰かの家で食べる」ことのほうが、記憶に残ったりするんじゃないかなって。
うちのたこ焼きは、きれいな丸じゃないかもしれへんけど、気持ちはぎっしりつまってます。
What You Can Expect
When you come to Tako no Ma, I’ll be right there guiding you step by step—pouring the batter, flipping with bamboo sticks, adding your favorite toppings.
Don’t worry if you’ve never cooked before. We’ll laugh through the mistakes and enjoy the mess together.
That’s the charm of home-style takoyaki!
Looking Forward to Meeting You
Every guest who visits brings something special to this little room.
I feel so grateful for every conversation, every smile, every memory we create together.
I can’t wait to welcome you to Tako no Ma.
I hope this experience stays in your heart as a warm memory of Japan.
If you ever hear the word “takoyaki,” I’d be so happy if it reminds you of your time at Tako no Ma.
A Small Note
One small note—I only speak Japanese!
But don’t worry, we’ll use gestures, smiles, and takoyaki to communicate.
It always works out somehow (and it’s usually pretty fun!).
Book Your Experience
Our Airbnb booking page is currently under preparation.
Please check back soon or follow us on Instagram for updates!
📷 Follow us on Instagram →
@takonoma_osaka
Please feel free to contact us here